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The Heart of Washington Wine Country®

Sagemoor by John ClementVisit the Columbia Valley and discover the Heart of Washington Wine Country®. Sharing the same latitude as the world-famous Burgundy and Bordeaux regions of France, the Columbia Valley has the perfect soil conditions and temperature for making great wines.

The Tri-Cities' area wineries are still young enough to be intimate, yet experienced enough to produce world-class wines. A visit to one of the 160 area wineries in the Columbia Valley is a truly unique experience. You will often be greeted by the winemaker and invited to tour the vineyards, labs and warehouse.  

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An almost magical combination of soil and climate makes Columbia Valley & Red Mountain fruit unique from wine grapes grown elsewhere in the state. The region's long, hot summer days and crisp, cool evening breezes, combine with high mineral, sandy, loess soils left by Ice Age Floods; creating near perfect conditions for making great wine. Click here for a map of Ice Age Floods features in the Tri-Cities, Washington.

Click here for a guide and maps to restaurants, wineries and gift shops.
 

Local Wineries

Known as "The Heart of Washington Wine Country,"® the Tri-Cities region is home to more than 160 wineries within a one-hour drive. Visitors can sample award winning wines or enjoy a spectacular landscape of vineyards.

 

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