German Culinary Journey: Cooking Class
October 18, 6:00pm
Embark on an German Culinary Journey: Cooking Class Experience!
Come Celebrate Octoberfest!
Indulge in the vibrant flavors of Germany with our exclusive German Cooking Class. Join us for an immersive culinary experience where you'll learn to create a tantalizing German-themed dishes from start to finish.
German cuisine is known for its emphasis on hearty dishes, quality ingredients, and culinary traditions that vary widely across regions. From Bavarian specialties to dishes from the Rhineland or northern Germany, each area offers its own unique flavors and culinary delights. German cuisine offers a rich tapestry of flavors and traditions, blending regional specialties with a focus on quality ingredients and craftsmanship.
Book your spot below! Space is limited to 40 people.
Friday October 18, 2024 6pm-9pm
Red Lion Hotel Pasco, 2525 N.20th Ave, Pasco, WA 99301
Dish 1: Wiener Schnitzel
Description: Breaded and fried veal or pork cutlet, traditionally served with potato salad or potatoes and lingonberry jam.
Dish 2: Apfelrotkohl (Apple Red Cabbage)
Description: A variation of red cabbage cooked with apples, offering a sweet and tart flavor profile that pairs well with roast pork or sausages.
Dish 3: Apfelstrudel
Description: Thin layers of flaky pastry filled with spiced apples, raisins, and almonds. It's typically served warm and dusted with powdered sugar, often accompanied by vanilla sauce or vanilla ice cream.
What to Expect:
Hands-on cooking experience led by a skilled chef specialized in German cuisine
Insider tips and techniques for mastering authentic German flavors
A welcoming and interactive atmosphere suitable for all levels of cooking experience
Generous tastings of each dish throughout the class
Take-home recipe cards to recreate the magic of your German feast in your own kitchen
Join us for an unforgettable culinary journey through the vibrant and diverse flavors of Germany. Immerse yourself in the rich culture and heritage of German cuisine as you learn to prepare authentic dishes that celebrates the essence of this extraordinary culinary tradition. Reserve your spot now and embark on a gastronomic adventure that will leave you inspired and delighted.