Olive Oil Uncovered: A Mediterranean Focaccia Baking Class (With Wine)

Overview

Learn olive oil the Mediterranean way — through food and wine. Includes a loaf of focaccia you can bake at home, and a bottle of wine.

In this hands-on Mediterranean experience, we’ll explore olive oil the way it’s meant to be learned: by tasting it with food.

Focaccia is our teaching tool — rich with olive oil, golden, and perfect for showing how quality oil transforms simple ingredients.

During class you’ll:

- Learn what makes a great olive oil

- Make your own olive-oil-rich focaccia to bake at home

- Enjoy a glass of wine during class

- Take home a full bottle of wine to enjoy with your loaf

This class is about slowing down, savoring, and learning through experience — the Mediterranean way.