Young Bakers: Cinnamon Sugar Focaccia – Holiday Baking Experience
November 3, 2026
Overview
What if your young baker could be the one bringing something homemade to the holiday table this year?
Join us for a hands-on evening designed for one adult + one young baker (ages 11+) to bake, learn and spend some time together before the busy holiday season begins.
Together, you'll learn how to make soft, bubbly cinnamon sugar focaccia from scratch — including an easy overnight method that's perfect for Thanksgiving morning, holiday brunches or Christmas breakfast.
While the dough rests, we'll enjoy cinnamon sugar focaccia with fresh berries, whipped cream and orange juice.
And you'll leave ready to keep baking at home.
Your ticket includes:
- Admission for one adult + one young baker
- Hands-on focaccia instruction
- Apron to keep
- 9-inch metal baking pan
- Dough made in class to bake the next morning
- Complete baker's kit with ingredients to make a second loaf
- Cinnamon sugar topping
- Recipe + baking instructions
- Breakfast-inspired tasting
Recommended for ages 11 and older.
Admission
126.23 USD
